Frantoio Galantino Basil Extra Virgin Olive Oil is a premium, herb-infused EVOO crafter in Puglia, Italy. It is made by crushing fresh basil and olives together—rather than using added essence—resulting in an herbaceous flavor. It comes in a beautiful, hand-painted ceramic jug.
Ideal for giving an original touch to the most delicious dishes.
Flavor Profile: Intense, fresh, and bright; perfect for caprese salads, mozzarella, tomatoes, pizza, pasta, and bruschetta.
Production Method: Naturally fused without additives using traditional granite millstones and cold extraction.
Packaging: Each 250 mL ceramic jug is individually decorated by local Italian artisans, making each piece unique.
Product of Italy
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Frantoio Galantino Basil Extra Virgin Olive Oil is a premium, herb-infused EVOO crafter in Puglia, Italy. It is made by...
