Frantoio Galantino’s Garlic Extra Virgin Olive Oil is a premium, all-natural fused oil made by crushing fresh garlic and hand-harvested olives together. Packaged in unique, hand-painted ceramic jar.
Ideal for giving an original touch to the most delicious dishes.
Process: Unlike infused oils, Galantino uses an ancient technique to fuse the olives and garlic together, resulting in an intense, smooth flavor without added essences.
Olives: Hand-harvested from Ogliarola and Coratina olive groves in Puglia, Italy.
Packaging: Each 250ml (8.5 oz) ceramic bottle is individually decorated by local Italian artisans, making it a great display piece or gift.
Uses: Highly recommended for finishing soups, bruschetta, spaghetti, and roasted vegetables.
Product of Italy
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Frantoio Galantino’s Garlic Extra Virgin Olive Oil is a premium, all-natural fused oil made by crushing fresh garlic and hand-harvested...
